The pulled pork is divine, as are the ribs. This meat is smoked to perfection and needs no sauce. But they offer several great sauces to suit each BBQ tradition. The sides are excellent as well, especially the green beans. If smoked mullet is your thing, they’ve got it. The people provide fast, friendly and accurate service. We’re lucky they only open on weekends. This food is addictive!
Deb Shoss